Provence food, lifestyle, and Mediterranean living magazine.

Wishing all our readers a bonne et heureuse année – Happy New Year!

Provence basks in sunny skies year-round, but January's crisp air contrasts sharply with the heat of July. This month offers soft winter light and frosty mornings. If you're wondering about the best season to visit, it depends on your preferences. Winter offers a tranquil escape, complete with cozy cafés, warm fireplaces, and bustling markets that feature seasonal delights. For travel planning assistance, please contact us here.

If you made resolutions for 2026, starting the year with Epiphany pastries (galette des rois or galette Provencal) might spoil your bonnes intentions. However, since resolutions are just guidelines, you should try David Allen Scott's winter menu (below). Gather a group and enjoy his delicious 4-course menu, which includes oysters, salmon, a seasonal salad, and a tempting chocolate finish.

Truffle season has returned to Provence, with the annual Messe de Truffes taking place in Richerenches on Sunday, January 18. This charming event features an auction and gourmet meal, making it a must for truffle lovers. Check out our guide to the black truffle markets and events in Provence.

Thank you for reading this Perfectly Provence newsletter. We value readers' comments at explore@perfectlyprovence.co. If you like our content, please share it with a friend. 

We hope to see you in Provence in 2026,

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