🔥 Lechón in Spanish means roasted suckling pig. The meat of lechon is tender, juicy, and most importantly, very flavorful. It’s considered one of the top delicacies of the cuisine of the Philippines. What sets the ultimate Filipino lechon burger apart from a lean cuisine is the tender, succulent pork belly that’s been simmered in a marinade of garlic and vinegar.
Inspired by Mate burger in Sydney, Australia, our Lechon burger is stacked with two slabs of crispy liempo (pork belly), a palm-sized juicy burger patty, melted cheese, and pickles.
👉 Full Recipe
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