A Little Spring Cleaning
You might notice that The Good Plate has changed. We made it better, stronger, and faster. If you haven't visited in a while, please do.
We've also changed the weekly email with the newest recipe. There are also recommendations for products we think you will like.
Easter and Passover are both around the corner, Passover begins on April 15th and Easter is April 17th. The Spring weather is already warm and we are already missing the Winter chill.
We welcome thoughts of spending time at the sea with Cioppino-Style Shellfish Stew accompanied by Pane Biano Sourdough. Maybe have a nice lunch of Tuscan Chicken Pasta Salad. If you have any of that bread left, you can make Bread Salad. Leave room for dessert! Try Spanish Peanut Butter Cocoa Cookies.
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