We're the Cookie People from Dohful. As you might be knowing, we're a foodie Husband-Wife couple whose life revolves around kitchen & food.
And to be honest, we're somewhat of a Kitchen Snob. There, I’ve said it. We're kitchen snobs.
We need a Chef’s Knife, Chopping board, an Apron, Mittens, and heavy bottom cookware before we start cooking. And when it comes to baking, an Oven (OTG) is a must.
In fact, the Oven is one of the most used equipment in our home kitchen. I use it to roast peanuts, char-grill tomatoes for the soup, make banana chips, and even to make Litti at home. So you can imagine, that I had never even thought about baking without this essential appliance previously.
Of course, as I do not live under a rock, I did know that various jugaads have been established in our Indian kitchens to bake without the oven. But I always thought of them as exactly that. A jugaad. Something I didn’t need to know much about.