At Kennett Collaborative we love welcoming new businesses to Kennett Square, and today we're very excited for the soft opening of Patisserie Lola (at 219 E. State Street, next to Hilltop Flower Co.). This micro bakery uses simple ingredients to make small-batch, artisan French pastries. Run, don't walk—they're open today and tomorrow 10am to 6pm or until they're sold out!
You can also celebrate the official arrival of "KSQ spring" by getting your first treat of the season from La Michoacana Homemade Ice Cream!
Speaking of great KSQ businesses—if you haven't already, please vote for Kennett Square businesses and events on the Best of MainLine Today ballot before Friday at 5pm.
And, finally, a special thank you and welcome to all of our new Collaborators! If you'd like to support our programs and events, including the KSQ Farmers Market and this weekly newsletter, please click here.
We wish you a Happy Pi Day, Happy St. Patrick's Day, and a great week "Around the Square"!
Daniel Embree, Executive Director
Kelli Prater, Community Engagement Manager
Ros Fenton, Program and KSQ Farmers Market Manager
Tara Smith, Writer and Around the Square Editor
Kennett Collaborative makes Kennett thrive. We intentionally create programs and events that help Kennett become a more beautiful and welcoming community where all can belong and prosper.
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