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It's the ninth time in a row!


I, your host from Dohful, am particularly cheerful today. First, its Sunday which automatically translates to Happy Sunday. Secondly, and more importantly, it's our 9th Sunday Letter today. If you are new here, The Sunday Letter is a food & kitchen newsletter where we share with you the insights we have gained in the last 6 years working in both commercial and home kitchen.

Most of what we share has been collected by us while building Dohful for you guys. Like in our very first newsletter, we shared about how India was baking extensively. Then we shared about the kitchen hacks which will up your food game and something which we like to call The Big Bang Food Theory.

We shared the story of my (Arushi) two fathers and about the crazy obsession this world has with Chocolate Chip cookies. Our last newsletter about how Nutella gained its cult status is also a story worth being told.

But honestly speaking, when we were starting this, I didn't know how long would I be able to consistently send out The Sunday Letter. So as we send out our 9th one today, it feels like a small feat!

Because I never thought I'd become a writer of this sort, publishing stories around food for Millennials. Thank you Dohful for bringing out the writer in me!

As so, I don't want to not celebrate this day. However small it might be, its both professional achievement and a personal one. It deserves to be talked about and celebrated right?

This is my small feat. I'm sure you guys are also having your time while WFH. The pertaining question to this newsletter is, how do you celebrate your small feats?

I feel we all have too many balls juggling in the air - at work and at home. Haven't we been missing on our fun? When did you last pat yourself on the back on a small achievement?

It's the little things that matter! And you deserve a celebration.

Leaving you with this small thought..

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