Kumar, A. (2022). Microbial Biocontrol: Sustainable Agriculture and Phytopathogen Management: Vol. Volume 1. https://link.springer.com/book/10.1007/978-3-030-87512-1 (Accès payant)
Lee, J. H., Anderson, A. J., & Kim, Y. C. (2022).Root-Associated Bacteria Are Biocontrol Agents for Multiple Plant Pests. Microorganisms, 10(5), 1053. https://doi.org/10.3390/microorganisms10051053 (Accès libre)
McCombe, C. L., Greenwood, J. R., Solomon, P. S., & Williams, S. J. (2022). Molecular plant immunity against biotrophic, hemibiotrophic, and necrotrophic fungi.
Essays in Biochemistry, EBC20210073. https://doi.org/10.1042/EBC20210073 (Accès libre)
Sahu, J., Vaishnav, A., & Singh, H. B. (Eds.). (2022). Plant-Microbe Interactions: Harnessing Next-Generation Molecular Technologies for Sustainable Agriculture. CRC Press. https://doi.org/10.1201/9781003171416 (Accès payant)
Stasińska-Jakubas, M., & Hawrylak-Nowak, B. (2022). Protective, Biostimulating, and Eliciting Effects of Chitosan and Its Derivatives on Crop Plants. Molecules (Basel, Switzerland), 27(9), 2801. https://doi.org/10.3390/molecules27092801 (Accès libre)
Thangavel, P., Anjum, N. A., Muthukumar, T., Sridevi, G., Vasudhevan, P., & Maruthupandian, A. (2022). Arbuscular mycorrhizae: Natural modulators of plant–nutrient relation and growth in stressful environments.
Archives of Microbiology, 204(5), 264. https://doi.org/10.1007/s00203-022-02882-1 (Accès payant)
Vaghela, B., Vashi, R., Rajput, K., & Joshi, R. (2022). Plant chitinases and their role in plant defense: A comprehensive review.
Enzyme and Microbial Technology, 159, 110055. https://doi.org/10.1016/j.enzmictec.2022.110055 (Accès payant)
|