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Help Us With This..Will Ya?

Hey ,

This is not a usual Sunday Letter. In fact, in a lot of senses, this is not a Sunday Letter at all.

We're not going to tell you about anything. Not going to talk to you about what we do, why we do, and how we do it.

Rather, this, today right here - this is like a brainstorming session.

Where we throw some ideas at you and you let us know which one (if any) you liked. And please be as brutal as you can be! It would really help us decide which way to take further.

Recently, we did an impromptu AMA session on our Instagram page and while we got some really witty & quirky questions, many of you also asked when we're launching new variants.

And that brings us to our dilemma.

Which cookie should we launch? We do have a few ideas in mind...but we really need your help here to kind of finally decide once and for all. Also, if there is anything I have not listed which you think definitely is a must-have in the Dohful cookie portfolio, please do let us know and we'll surely try it out!

1. Choco Chunk Walnut Cookie -

If you're thinking it's another chocolate cookie, think again! Made with hand-chopped walnut kernels and pure Belgian Chocolate, this cookie is a treat to have on any day. Especially in the upcoming winters.

I have literally been dreaming of launching the Choco Chunk Walnut cookie ever since the day Dohful was launched, but we weren't sure how you guys felt about it so we never did.

But you finally have a chance to help me decide!

    2. Smore's Cookie

    A cookie with marshmallows, chocolate chunks, and graham crackers.. it's gooey, its chocolaty and a bit crunchy...what else do we need?

    Yes! I have been searching for an egg-free marshmallow since such a long time and I have finally found a way to make it on my own.

    We have done a few trials, it's not all the way there yet, but I am really really excited for this cookie!

    Tell me if you are too and I will make sure we launch it asap!

      3. Cranberry Lemonade Cookie

      This cookie is my way of making a lemon tart with the addition of yummy, chewy cranberries. Tangy and sweet, this is a treat to my taste buds but I'm just not sure if everyone is so big a lemon tart fan as I am!

      What do you say, guys, should we have this on board?

      4. Mexican Hot Chocolate Cookie


      This cookie makes my mouth water just thinking about it. Decadent Milk Chocolate cookie with a pinch of paprika to just warm up your throat at the end.

      Yes, that's a cookie with a hint of chili in it!

      The first time I had a Mexican Hot Chocolate I was skeptical, but soon it was my favorite cold day drink. Favorite enough to have a cookie based on it!! Have you tried anything like this before? Trust me, if you haven't, you're missing out on something really delicious!

      5. Pistachio & White Chocolate Cookie

      My bother who lives in New York (and gets to go to Chip & Levain every day!) has asked me to add this to our menu. According to him, Pistachio is the new Hazelnut!

      What say guys? Agree with him? Disagree? Well, let us know!!

      6. Cinnamon Snickerdoodle Cookie

      This is a simple, cinnamon flavored cookies coated with a fine layer of sugar crystals. It's one of the best coffee time cookies. Honestly speaking, this cookie was going to be one of the 4 original cookies back when we launched. But last minute, we replaced it with the Macadamia Nuts cookie and didn't regret it one bit!

      But it's still a good cookie and always on our list of cookies that can be launched if you guys are as into it as much as I am!

      So guys, the moment of truth is here. Just hit that reply button and let us know which cookie you want to see in Dohful next?

      Please please please help us decide...we can't do this without you! And if you didn't like any of these cookie options, well give us a challenge, and let's see if we're up to it! 

      P.S.: We are a 100% eggless cookie company running a 100% vegetarian kitchen. Any cookie we have or are going to have will always be eggless. You have our word on that! 

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